Toxout maxi

Toxout maxi Adsorbent
Toxout maxi
  • Prevention of mycotoxicosis
  • Prevention of fat liver syndrome
  • Reduce mortality
  • Increase productivity
  • Effective against a wide spectrum of mycotoxins
  • Highest capacity of adsorption
  • Adsorption is selective
  • I high binding stability at different pH values (desorption of less than 1%)
  • Protects the liver
  • Stimulates the immune system

Toxout maxi contain as active ingredients:

aluminosilicates (98.3 - 99.2%), betaine (0.7 - 1.5%), extract from artichoke (Latin Cynara) (0.11 - 0.2%). The sorption capacity for aflatoxin B1 is 80.75 - 89.49%.

Does not contain genetically engineered products. The sorption capacity for aflatoxin B1 is at least 98%, at zearalenone - not less than 95% by ochratoxin - not less than 90%, fumonisin - at least 65%, at deoxynivalenol - at least 60%, at T-2 toxin - no less than 50%.

Toxout maxi does not contain genetically modified foods and organisms.

Toxout packaged in 25 kg multi-layer bags stitched polyethylene liner or 1000 kg big bags.

Each unit of packaging marked with the indication in Russian: the name of the manufacturer, its address and the trademark, name, purpose and method of use of the additive, the composition and guaranteed parameters, net weight, date of manufacture, storage time and conditions, batch number, information about the confirmation of conformity, the registration number, the inscription "For the animals" and provided with instructions for use.

Toxout is used for adsorption of mycotoxins in feed for farm animals, including poultry. Toxout maxi is applying in feed at farms to feed with existing technology stepped mixing.

The rate of feed intake is:

  • for cattle - 12-24 g / head / day;
  • for poultry
  • In prestarter and starter feeds - 1-2 kg / ton feed;
  • In the period of fattening (Grouer);
  • In the final stage of fattening (finisher) - 0,5-1 kg/ton feed.

It is not recommended to expose the prepared feed with the addition of an additive to temperatures above 85 ° C.